Bio & Wellness Resort Stanglwirt

Three centuries of Tyrolean hospitality beneath the Wilder Kaiser

The Stanglwirt has been welcoming guests since 1722, which means the same family has been perfecting Tyrolean hospitality for over three centuries — long before 'luxury resort' was a phrase anyone used. The setting beneath the Wilder Kaiser is magnificent and entirely unspoiled: dramatic limestone peaks that the Austrian writer Thomas Bernhard called the most beautiful mountains in Europe, and meadows that belong to the resort's own bio-certified farm, which supplies the kitchen. This is not a hotel that has grafted a wellness centre onto a historic building; the whole property grew organically from the land it sits on.

Weddings at the Stanglwirt are handled with the same philosophy — nothing generic, nothing off the shelf. Clara Steiner and the events team work with each couple individually, and the chef de cuisine brings the same care to the wedding menu that has made the Stanglwirt's table one of the region's most sought-after. The 12,000-square-metre wellness world means your guests have no reason to venture far between the ceremony and the celebration, and the Wilder Kaiser ensures that however elaborate the arrangements inside, it is always the view outside that draws the longest breath.